Services

Concept creation and flavour profiling

Atelier Pip will create bespoke venue concepts and cocktail menus, each designed to tell your individual story while delivering unique and immersive experiences, that align to your commercial ambitions.

We are experts in translating your brief into a flavour profile, working with you to understand your ambition and deliver the tastes that compliments you.

Cocktail development

Atelier Pip’s alcoholic and non alcoholic cocktails creation is renowned across the hospitality industry. We will work with off-the-shelf products or develop bespoke ingredients to match your requirements.

We hold an in-depth knowledge of modern techniques used behind the bar as well as the logistics of managing a bespoke cocktail program and will train your team on all elements of the production process.

Flavour pairing

We understand the complexities of flavour pairing and will work with you to identify a set of ingredients that perfectly compliments your food.

We create drinks that showcase this exciting area of work and amplify your offering, and will train your service teams to sell each pairing accordingly.

Ongoing support

Flavour, just like your venue and team, evolves. Atelier Pip offers continued support through seasonal menu changes, quality control visits and team training top-ups.

We are here to discuss what will best support you, so that we continue to tell your story, sip by sip.

Ongoing Support